What is Esophageal Leiomyosarcoma?
Esophageal leiomyosarcoma is a rare type of smooth muscle cell cancer of the esophagus. The frequency of occurrence of esophageal leiomyosarcoma is japnese people is 0.07%.Disease Etiology (Causes)
There is no well-known cause; however, Smoking tobacco, chewing betel nut, drinking alcohol, unhealthy diet, chronic gastro-esophageal reflux disease and drinking very hot drinks are the risk factors for developing esophageal leiomyosarcoma.Signs and Symptoms
The patient may suffer from the following signs and symptoms. These are- Dysphagia (difficulty in swallowing)
- Chest pain
- The feeling of pressure on the chest
- Burning in chest, heartburn
- Hoarseness of voice
- Hematemesis (vomiting of blood)
- Nausea
- Vomiting
- Coughing while eating and drinking
- Fever
- Weight loss
- Night sweats
Diagnosis
The following diagnostic techniques and procedures can be used to make a diagnosis. These are- Barium meal: This is a procedure in which the patient is asked to swallow a radio-contrast agent, commonly known as barium sulfate, and then a series of X-rays are taken to see the esophagus and stomach to find a tumor.
- Endoscopy with tumor biopsy: Endoscopy is a procedure in which an endoscope is used to see the internal hollow organs of the body to detect the pathology or disease.
What is an Endoscope?
It is an illuminated instrument that is used to see tube-like hollow organs of the body to detect pathology or disease.- Ultrasonography (USG), Computerized tomography (CT-scan), and positron emission tomography (PET-scan) are the imaging diagnostic techniques that can be used to detect the site, size, and extent of the tumor.